AVERAGE NUTRITIONAL VALUES FOR
|Energy||269 Kcal / 1136 KJ||67 Kcal / 284 KJ|
|of which saturates||0,8g||0,2g|
|of which Sugars||5,3g2,3||1,3g|
Whole wheat flour * (64%), water, yeast, extra virgin olive oil * (4%), dextrose * (1,6%), salt, wheat gluten*, malted wheat flour*, type “0” soft wheat flour*. Treated with ethyl alcohol *. *Biological. May contain soy, milk, egg, sesame and mustard.