Description
Frozen Bread
RAISIN QUADROTTA
65g
Thawing time: 20 minutes
Baking in preheated oven for 4 - 5 minutes at 180°C.
SHELF LIFE: 12 months
INGREDIENTS
Type “0” soft wheat flour 50%, water, raisin 25%, yeast, salt, natural yeast of type “0” soft wheat flour in powder. May contain sesame seeds, soy, mustard, milk, eggs and walnuts.
