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Soft Wheat Ciabatta Bread

Category:

Description

Frozen Bread
SOFT WHEAT CIABATTA

130g

Thawing time: 20 minutes

Baking in preheated oven for 5 - 6 minutes at 180°C.

SHELF LIFE: 12 months

INGREDIENTS
Soft wheat flour 71%, water, yeast, salt, natural wheat yeast powder. May contain sesame seeds, soy, mustard, milk, eggs and walnuts.

Additional information

Weight 125 kg
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